Sashimi Definition

sä-shēmē
noun
A Japanese dish consisting of thin slices of fresh raw fish served with soy sauce.
Webster's New World
A Japanese dish consisting of very thin bite-size slices of fresh raw fish, traditionally served with soy sauce and wasabi.
American Heritage

Other Word Forms of Sashimi

Noun

Singular:
sashimi
Plural:
sashimis

Origin of Sashimi

  • Japanese sasu to prick, stab mi body, meat

    From American Heritage Dictionary of the English Language, 5th Edition

  • From Japanese 刺身 (sashimi, “sliced raw fish”).

    From Wiktionary

Sashimi Sentence Examples

  • We recommend the soft shell crab tempura, Chilean sea bass with black bean, any kind of sashimi and the spider rolls.

  • In Hawaii, raw tuna, called by the Japanese name, sashimi, is very popular.

  • For instance, if you tried sushi for the first time, use paper that features a pattern of sushi and sashimi.

  • Asanebo also specializes in sashimi, which is also raw fish, but not presented in rolls.

  • Breakfast items are large and consist of some form of loco moco (usually rice, hamburger patty, egg and gravy) while lunch and dinner specialties include poke, crab and sashimi.

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Words Starting With

SSASAS

Words Ending With

IMIIMI

Unscrambles

sashimi

Words Starting With S and Ending With I

Starts With S & Ends With IStarts With SA & Ends With IStarts With S & Ends With MI

Word Length

7 Letter Words7 Letter Words Starting With S7 Letter Words Ending With I