Saltimbocca Definition
sôltəmbōkə, sältēmbôkä
noun
An Italian dish of thin slices of veal and ham flavored with sage, rolled together, and sautéed in butter.
Webster's New World
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Origin of Saltimbocca
-
From Italian: saltare (to leap) & in (into) & bocca (mouth)
From Wiktionary
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