Haslet definition

härslĭt
The heart, liver, and other edible viscera of an animal, especially hog viscera.
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The heart, liver, lungs, etc. of a pig or other animal, used for food.
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The internal organs of an animal, especially the heart and liver of a pig.
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A meatloaf made of that (seasoning).
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Other Word Forms

Noun

Singular:
haslet
Plural:
haslets

Origin of haslet

  • Middle English hastelet from Old French diminutive of haste roast meat, spit perhaps from Latin hasta spear or of Germanic origin

    From American Heritage Dictionary of the English Language, 5th Edition

  • From Old French hastilles (“entrails”).

    From Wiktionary