Glogg meaning

glœg
A hot punch of red wine, brandy, and sherry flavored with almonds, raisins, and orange peel.
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A Swedish drink made by heating wines, brandy, etc. with sugar and spices and adding raisins and almonds as a garnish.
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A Scandinavian version of vin chaud or mulled wine; a hot punch made of red wine, brandy and sherry flavoured with almonds, raisins and orange peel.
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Origin of glogg

  • Swedish glögg alteration of glödgat (vin) mulled (wine) past participle of glödga to mull from glöd ember from Old Norse glodh ghel-2 in Indo-European roots
    From American Heritage Dictionary of the English Language, 5th Edition
  • From Swedish glögg.
    From Wiktionary