Fumet Definition

fyo͝omā
noun
A rich, concentrated broth made by boiling the bones of fish, chicken, game birds, etc. with wine and herbs: used in sauces and in braising.
Webster's New World

Alternative form of fumette (stench or high flavour of meat)

Wiktionary

The dung of deer.

Wiktionary

Other Word Forms of Fumet

Noun

Singular:
fumet
Plural:
fumets

Origin of Fumet

  • Compare French fumier dung, Old French femier, from Latin fimum (“dung”). See fewmet.

    From Wiktionary

  • From the French fumet (“aroma”), from Latin fumus (“smoke”).

    From Wiktionary

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