potpie
☆
noun
- a meat pie made in a pot or deep dish, usually with only a top crust
- a stew with dumplings
See potpie in American Heritage Dictionary 4
(pŏtˈpīˈ)
noun- A mixture of meat or poultry and vegetables covered with a pastry crust and baked in a deep dish.
- A meat or poultry stew with dumplings.
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