pilaf
pilaf
Definition
pi·laf (pē′läf′, pi läf′)
noun
a dish made of rice or wheat boiled in a seasoned liquid, and usually containing meat or, sometimes, fish
Etymology: Pers pilāv
pilaf
Usage Examples
Adjective modifier
- saffron: When ready to serve, divide the saffron pilaf between two plates, and top each with a chicken skewer and some raita.
Noun used with modifier
- rice: This is a common summer dish, eaten with white rice pilaf.
