patisserie
patisserie
Definition
pa·tis·serie (pə tis′ə rē; Fr pä tēs rē′)
patisserie
Usage Examples
Converse of object
- bake: We serve a fresh and varied continental breakfast, including locally baked patisseries, fresh fruit, yogurt, warm bread and cereals.
- make: SWEET TREAT: Chef Paul Stocks is pictured with some of the delicious patisserie made by Vanda Davies for the Waterslack cafe.
- find: M finds an open patisserie & buys us some pat.
Adjective modifier
- French: Small boutiques and French style patisseries will tempt visitors.
- delicious: But the key moment that gets the whole novel underway came when the author was given a particularly delicious patisserie.
- little: Unpretentious and authentic little patisserie sited between a strip club and an old pub.
- local: Buy some fresh croissants for breakfast at the local patisserie in the main square in Castelnau-de-Montmiral ( a 5 min drive away ).
- more: But the ubiquitous Victoria sponge has been nudged aside by more creative patisserie.
- new: A new patisserie, called Number 7 is just about to open opposite the cafe.
Modifies a noun
- skill: He can make even the most extravagant chocolate dreams a reality with his expert patisserie skills.
- product: Too much and the texture of cakes, biscuits and other patisserie products can be affected.
- chef: The Scots were greatly influenced by the auld alliance, the patisserie chefs coming over from Italy and France.
- pastry: Serving premium specialty coffees and teas, patisserie pastries and high quality sandwiches.
- item: I wish to rent the premises in order to bake cakes and patisserie items.
