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moo shu pork definition

moo· shu pork (mo̵̅o̅′ s̸ho̵̅o̅ pôrk′)

a Chinese dish made of shredded pork and vegetables and beaten eggs, sautéed and usually served in a crêpe with hoisin sauce

Webster's New World College Dictionary Copyright © 2009 by Wiley Publishing, Inc., Cleveland, Ohio.
Used by arrangement with John Wiley & Sons, Inc.

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