meringue
noun
- egg whites mixed with sugar, beaten until stiff, spread over pies, cakes, etc., and often browned in the oven
- a baked shell made of this mixture, often filled with fruit or ice cream
See meringue in American Heritage Dictionary 4
(mə-răngˈ)
noun- A topping for pastry or pies made of a mixture of egg whites and sugar beaten until stiff and often baked until brown.
- A small pastry shell or cake made of stiffly beaten, baked egg whites and sugar, often containing fruit or nutmeats.
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