a layered dessert of meringue with nuts, with a buttery chocolate or mocha filling
Origin of dacquoiseFrench ; from feminine of dacquois, of Dax, town in southwestern France
- A cake made with layers of nut meringue and whipped cream or buttercream.
- One of the layers of meringue used in this cake.
Origin of dacquoiseFrench, from feminine of dacquois, of Dax, a town of southwest France.