lobster thermidor Hear it!

lobster thermidor definition

lobster ther·mi·dor (t̸hʉr′mə dôr′)

a dish consisting of lobster flesh, mushrooms, etc. in a thick, creamy sauce, browned and served in half of a lobster shell

Etymology: see Thermidor

Webster's New World College Dictionary Copyright © 2009 by Wiley Publishing, Inc., Cleveland, Ohio.
Used by arrangement with John Wiley & Sons, Inc.

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