- an Indian dish of lentils, rice, and, sometimes, fish
- a traditional British breakfast dish, a mixture of fish, rice, hard-boiled eggs, etc.
Origin of kedgereeHindi khichri ; from Sanskrit khicc?, mixture
A dish consisting of flaked fish, boiled rice, and eggs.
Origin of kedgereeHindi and Urdu khic&rlowdot;&imacron;, rice boiled with split lentils or other pulse, from Prakrit khicca-, from Sanskrit khicca, of unknown origin.