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glogg
(glŏg) also glögg (glœg)
noun
A hot punch made of red wine, brandy, and sherry flavored with almonds, raisins, and orange peel.
Origin:
Origin: Swedish glögg
Origin: , alteration of glödgat (vin), mulled (wine)
Origin: , past participle of glödga, to mull
Origin: , from glöd, ember
Origin: , from Old Norse glodh; see ghel-2 in Indo-European roots
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