glacé

1. Having a smooth, glazed or glossy surface, such as certain silks or leathers.
2. Coated with a sugar glaze; candied.

1. To glaze.
2. To candy.

Origin:

Origin: French

Origin: , from

Origin: past participle of glacer, to glaze, freeze

Origin: , from Old French, to freeze

Origin: , from Latin glaciāre; see glaciate