garlic
noun
- a bulbous herb (Allium sativum) of the lily family
- the strong-smelling bulb of this plant, made up of small sections called cloves, used as seasoning in meats, salads, etc.
See garlic in American Heritage Dictionary 4
(gärˈlĭk)
noun- An onionlike plant (Allium sativum) of southern Europe having a bulb that breaks up into separable cloves with a strong distinctive odor and flavor.
- The bulb of this plant.
transitive verb gar·licked,
gar·lick·ing,
gar·licks To season or flavor (a food) with garlic.
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