fibre

Converse of object

• twitch: Slow twitch fibers are fatigue resistant and are therefore used for sustained exercise; in terms of lactate they are best suited to clearance.
• inhale: In Fairchild Curtis J concluded that the number of fibers inhaled is immaterial.

Adjective modifier

• optical: The Optical Fiber An optical fiber is a solid rod of glass, finer than a strand of human hair.
• soluble: They also contain pectin, soluble fiber, which can help to reduce blood cholesterol levels.
• dietary: Organic grains are a rich source of dietary fiber.
• synthetic: Ideally made of ' wicking ' synthetic fibers Shirts.
• man-made: Textiles from both natural and man-made fibers can be recycled.
• insoluble: The laxative action is provided by the insoluble fiber contained in the fig which helps in moving food through the digestive system.

Modifies a noun

• optic: The installation of fiber optic cables around the town.
• optics: The aim of the Center is to carry out research on components for telecommunications in the area of " fiber optics " .
• cement: Marley Eternit also manufacture a comprehensive range of rainwater goods to complement their range of fiber cement profiled sheeting.
• composite: Resin viscosity is the critical parameter in producing fiber composites with low void content.
• cable: The installation of fiber optic cables around the town.
• intake: The authors also didn't take fiber intake into account, which can also be a source of distortion.

Noun used with modifier

• asbestos: Asbestos fibers can split long ways into very thin needles which can get deep into the lungs.
• carbon: The void content in vacuum bagged carbon fiber reinforced epoxy resin can reach or exceed 10 % .
• nerve: The optic nerve is made up of thousands of nerve fibers.
• collagen: For the crack to continue it would have to break through a web of collagen fibers.
• cellulose: This is where the cellulose fibers pass through a refining process which is vital in the art of papermaking.
• muscle: The muscle fibers found in most commercial cuts of meat seldom run the complete length of the muscle in which they are located.