A platter of chicken fajitas.
fajita definition by Webster's New World
Webster's New World College Dictionary Copyright © 2010 by Wiley Publishing, Inc., Cleveland, Ohio. Used by arrangement with John Wiley & Sons, Inc.
a Tex-Mex dish consisting of grilled strips of beef or chicken, often served wrapped in a soft tortilla with vegetable slices or a sauce
Origin: American Spanish
fajita definition by American Heritage Dictionary
A dish consisting of strips of marinated meat, poultry, or vegetables that are grilled over an open fire and served in a tortilla, usually with spicy condiments. Often used in the plural.
Origin: American Spanish, diminutive of faja, band, strip, from Latin fascia, band, bandage.