coq au vin Hear it!

coq au vin definition

coq au vin (kōk′ ō van, -van)

chicken sautéed and then stewed in red wine with onions, mushrooms, and seasonings

Etymology: Fr

Webster's New World College Dictionary Copyright © 2009 by Wiley Publishing, Inc., Cleveland, Ohio.
Used by arrangement with John Wiley & Sons, Inc.

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