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thermolability
Variant of thermolabile
adjective
designating or of substances, as some toxins, enzymes, etc., that are destroyed or lose their characteristic properties when subjected to heat, esp. to a temperature of 55°C (131°F) or above
Related Forms:
- thermolability noun
Webster's New World College Dictionary Copyright © 2010 by Wiley Publishing, Inc., Cleveland, Ohio. Used by arrangement with John Wiley & Sons, Inc.