a breakfast cereal like granola, with rolled oats, shredded apples, raisins, etc.
Origin of muesliSwiss-Ger dialect, dialectal müesli ; from German mus, mush
A mixture of usually untoasted rolled oats and dried fruit, often used as a breakfast cereal.
Origin of muesliGerman dialectal, diminutive of German Mus, mash, from Middle High German muos, a meal, mushlike food, from Old High German.
(countable and uncountable, plural mueslis)
Germanic: from Alemannic German MÃ¼esli, diminutive of Mues (“mashed dish"); compare moose (“stew").