Danish pastry Hear it!

Danish pastry definition

Danish pastry

(a) rich, flaky pastry of raised dough filled with fruit, cheese, etc. and usually topped with icing

Webster's New World College Dictionary Copyright © 2009 by Wiley Publishing, Inc., Cleveland, Ohio.
Used by arrangement with John Wiley & Sons, Inc.

Comments
Improve this definition.
Do you have more to add? Share your linguistic knowledge or observation.
/Register to save your comments.