choucroute
noun
- sauerkraut
- a dish consisting of sauerkraut cooked with, variously, pork, ham, or sausages
See choucroute in American Heritage Dictionary 4
(sho͞o-kro͞otˈ)
noun An Alsatian dish of sauerkraut with wine, sausages, pork, and juniper berries.
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