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Charolais
Charolais definition
Cha·ro·lais (s̸hä′rə lā′)
noun pl. Charolais -·lais′ (-lāz′, -lā′)
any of a breed of white beef cattle used in crossbreeding
Etymology: after Charolais, region in E France where originated
Webster's New World College Dictionary Copyright © 2009 by Wiley Publishing, Inc., Cleveland, Ohio.
Used by arrangement with John Wiley & Sons, Inc.
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