barquette

The definition of barquette is a pastry shell that is tapered on the ends that holds fruit, sweets, custard, and other foods to be served as a dessert or an appetizer.

(noun)

An example of a barquette is a pastry that looks like a boat and that is filled with strawberries.

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See barquette in Webster's New World College Dictionary

noun

a patty shell shaped like a little boat, filled with fruit, vegetables, custard, etc.
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