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water chestnut

    1. a Chinese sedge (Eleocharis dulcis) with erect, cylindrical leaves, growing in dense clumps in water
    2. the large, button-shaped, submerged tubers of this plant, used in Chinese cooking
  1. a floating aquatic weed (Trapa natans) of the water-chestnut family, with black, hard, horned fruit, the seed of which is sometimes eaten

adjective

designating a family (Trapaceae, order Myrtales) of floating, aquatic dicotyledonous plants

See water chestnut in American Heritage Dictionary 4

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