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tortellini
tortellini definition
tor·tel·lini (tôrt′ə lē′nē)
noun
pasta in tiny ring-shaped or round pieces, filled with meat, vegetables, etc., and served with a sauce or in a broth
Etymology: It (pl.), dim. of tortella, dim. of torta: see torte
Webster's New World College Dictionary Copyright © 2009 by Wiley Publishing, Inc., Cleveland, Ohio.
Used by arrangement with John Wiley & Sons, Inc.
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