plural noun(used with a sing. or pl. verb)
A confection consisting of bits of dough cooked briefly in a mixture of honey, brown sugar, and nuts, then cooled and rolled into balls.
Origin of teiglachYiddish teyglekh, from teygl, diminutive of teyg, dough, from Middle High German teig, from Old High German teic; see dheigh- in Indo-European roots.