- a spoon for stirring tea, coffee, etc. and for eating some soft foods
- a measuring unit in cookery, equal to about of a tablespoon or about 1 fluid drams: abbrev. tsp
- The common small spoon used especially in serving and consuming tea, coffee, and desserts.
- Abbr. t or tsp. A household cooking measure equal to 13 tablespoon (about 5 milliliters). measurement
- There are many piercing products on the market that can be used for this purpose, or you can make your sea salt soaks at home by combining 1/8th of a teaspoon of non-iodized salt with an eight ounce glass of warm water.
- After simmering has begun, add the seasoning in the proportion of 1 teaspoon of salt to a quart of water, a half saltspoon of ground white pepper, a celery root, or a tiny bit of celery seed or the tops of celery.
- With 100 calories per two tablespoons of Grade B maple syrup, eight calories per two tablespoons of lemon juice, and one calorie per 1/6 teaspoon of cayenne pepper, each drink provides approximately 109 calories.
- For a great recipe for skin exfoliant, mix a teaspoon of sugar with a half-teaspoon of honey and a teaspoon of plain yogurt, which has natural AHAs and acts as a skin moisturizer and lightener.
- You will probably find that if you measure the amounts of fat you do use to sauté your foods that you will better be able to judge the difference between a teaspoon of oil and a tablespoon.