scaloppine
scaloppine
Definition
scal·op·pine (skäl′ə pē′nē, skal′-)
noun
thin slices of meat, esp. veal, sautéed slowly with herbs and, usually, wine
Etymology: It scaloppini, pl. of scaloppino, dim. of scaloppo, thin slice, scale, prob. < OFr escalope: see scallop
scaloppine
Usage Examples
Modifies a noun
- veal: And scaloppine veal us discounts on shipping norwegian orient.
