- a shop where meats are roasted and sold
- a grill with an electrically turned spit
Origin of rotisserieFrench ; from Middle French rostisserie ; from rostisseur, one who roasts meats for sale ; from rostir, to roast
designating or of a sports fantasy league, game, etc.
Origin of rotisserie< Rotisserie League Baseball, a trademark for such a game
- A cooking device equipped with a rotating spit on which meat or other food is roasted.
- A shop or restaurant where meats are roasted to order.
Origin of rotisserieFrench rôtisserie, from Old French rostisserie, from rostir, to roast, of Germanic origin.