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purée
or pu·ree (pyo͝o-rāˈ, pyo͝orˈā)
transitive verb pu·réed or pu·reed, pu·rée·ing or pu·ree·ing, pu·rées or pu·rees To rub through a strainer or process (food) in a blender.
noun Food prepared by straining or blending.