prolamin
(prōˈlə-mĭn) also
pro·la·mine (-mĭn, -mēnˌ)
noun Any of a class of simple proteins soluble in alcohol and usually having a high proline and glutamine content, found in the grains of cereal crops such as wheat, rye, barley, corn, and rice.
Origin:
Origin: prol(ine)
Origin: + am(monia)
Origin: + -in
.
Learn more about prolamin