pomace
noun
- the crushed pulp of apples or other fruit pressed for juice
- the crushed matter of anything pressed, as seed for oil
See pomace in American Heritage Dictionary 4
(pŭmˈĭs, pŏmˈ-)
noun- The pulpy material remaining after the juice has been pressed from fruit, such as apples.
- Pulpy material remaining after the extraction of oil from nuts, seeds, or fish.
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