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(chemistry) Having many hydrogen atoms replaced by chlorine.
Residues of polychlorinated biphenyl (PCB) in fatty foods of the Canadian diet.
Food safety Polychlorinated biphenyls (PCBs) are persistent organic pollutants that are produced by a number of industrial processes.
Relationships between polychlorinated biphenyls and health status in harbor porpoises (Phocoena phocoena) stranded in the United Kingdom.
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