a type of flaky Jpn. bread crumbs
Origin of pankoJapanese from Portuguese pão, bread + Japanese -ko, flour, crumbs
nounused with a sing. or pl. verb
Light, flaky bread crumbs, used especially to create a crispy coating on fried foods.
Origin of pankoJapanese pan bread ( from Portuguese pão ) ( from Latin pānis ; see pā- in Indo-European roots.) ko powder, flour