navarin Hear it!

navarin definition

na·va·rin (nȧ vȧ ran′)

noun

a French stew made with mutton or lamb and onions, turnips, potatoes, and herbs

Etymology: Fr

Webster's New World College Dictionary Copyright © 2005 by Wiley Publishing, Inc., Cleveland, Ohio.
Used by arrangement with John Wiley & Sons, Inc.

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