Limburg (cheese)

Variant of Limburger (cheese)

Limburger (cheese) definition

Lim·burger (cheese) (lim′bʉr′gər)

noun

a semisoft cheese of whole milk, with a strong odor and flavor, made originally in Limburg, Belgium
also Limburg (cheese) Lim′·burg′· (cheese)

Webster's New World College Dictionary Copyright © 2009 by Wiley Publishing, Inc., Cleveland, Ohio.
Used by arrangement with John Wiley & Sons, Inc.

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