- a round, flat cake, esp. an elaborate one made for a holiday
- a pancake, esp. one of those typically made with buckwheat flour in Brittany
Origin of galetteFrench
- Any of various round flat pastries with a sugar glaze or a sweet filling, such as fruit.
- A buckwheat crepe having a savory filling, such as meat or cheese.
Origin of galetteFrench, from Old French, from galet, rounded pebble, diminutive of Old French gal, pebble, rock, perhaps of Celtic origin.