fumet
fumet definition
fu·met (fyo̵̅o̅ mā′)
noun
a rich, concentrated broth made from bones of fish, chicken, game birds, etc. boiled with wine, herbs, etc., used in sauces, for braising various foods, etc.
Webster's New World College Dictionary Copyright © 2009 by Wiley Publishing, Inc., Cleveland, Ohio.
Used by arrangement with John Wiley & Sons, Inc.
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