frumenty

(fro̵̅o̅′mən tē)

noun

an English dish consisting of hulled wheat boiled in milk, sweetened, and flavored with spice

Origin: ME frumente < OFr frumentée < L frumentum: see frumentaceous

See frumenty in American Heritage Dictionary 4

noun pl. fru·men·ties also fur·mi·ties

Hulled wheat boiled in milk and flavored with sugar and spices.

Origin:

Origin: Middle English frumente

Origin: , from Old French froumentee

Origin: , from froument, grain

Origin: , from Latin frūmentum

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