Frittata Definition

frĭ-tätə, frēt-tätə
frittatas
noun
An omelet with pieces of vegetables, meat, etc. in the egg mixture, cooked slowly until fluffy and served without folding.
Webster's New World

Other Word Forms of Frittata

Noun

Singular:
frittata
Plural:
frittatas

Origin of Frittata

  • Italian from fritto past participle of friggere to fry frit

    From American Heritage Dictionary of the English Language, 5th Edition

  • Italian from fritto, fried

    From Wiktionary

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