forcemeat

(fôrsmēt′)

noun

meat or fish chopped up and seasoned, usually for stuffing

Origin: altered < farce meat < farce,

See forcemeat in American Heritage Dictionary 4

noun
Finely ground and highly spiced meat, fish, or poultry that is served alone or used in stuffing.

Origin:

Origin: force (alteration of farce)

Origin: + meat

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