food service

The definition of food service is the industry related to making, transporting or selling prepared foods to restaurants, hospitals, schools and lodging establishments.

(noun)

An example of a company in the food service industry is Sysco.

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See food service in American Heritage Dictionary 4

or food·ser·vice

noun
The practice or business of making, transporting, and serving or dispensing prepared foods, as in a restaurant or commissary.

Related Forms:

  • foodˈserˌvice adjective

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food service

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