Adjective modifier

• vegetarian: Double check that vegetarian rennet, not animal rennet, is being used.

• animal: The popular crisp variety is currently made using animal rennet.

• non-animal: Yes, all our cheeses are made with non-animal vegetable rennet.

Modifies a noun

• enzyme: Making cheeses using rennet enzymes which break down casein ( milk protein ) and cause the separation of the curds from the whey.

• casein: These Regulations prescribe reserved descriptions, composition and manufacturing characteristics for edible acid casein, edible rennet casein and edible caseinates.

• cheese: It is an acid set cheese, not a rennet set cheese, as well as being a DTP program.

Noun used with modifier

• vegetable: All our cheese is made with vegetable rennet, making it suitable for vegetarians.

• calf: This is more reliable in its action and cheaper than calf rennet and the cheese produced in this way can be eaten by vegetarians.

• animal: Yes, if a product is marked with our V symbol, we use only cheese with non animal rennet.