doughboy

(-bo̵i′)

noun

  1. a boiled dumpling
  2. Informal a U.S. infantryman, esp. of WWI

See doughboy in American Heritage Dictionary 4

noun
  1. A piece of bread dough that is rolled thin and fried in deep fat.
  2. An American infantryman in World War I.

Origin:

Origin: Sense 2, perhaps from the large buttons on American uniforms of the 1860s, said to resemble doughboys (sense 1)

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