nounThe American Heritage® Dictionary of the English Language, 4th edition Copyright © 2010 by Houghton Mifflin Harcourt Publishing Company. Published by Houghton Mifflin Harcourt Publishing Company. All rights reserved.
- A milky fluid extracted from the flesh of the coconut, used in foods or as a beverage.
- The watery fluid in the central cavity of the coconut, used chiefly as a beverage.