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Webster's New World College Dictionary » beef Wellington
beef Wellington
beef Wellington definition
beef Wellington
a lightly roasted beef fillet covered with pâté de foie gras, wrapped in pastry, and then baked
Etymology: after 1st Duke of Wellington
Webster's New World College Dictionary Copyright © 2009 by Wiley Publishing, Inc., Cleveland, Ohio.
Used by arrangement with John Wiley & Sons, Inc.
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